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A man checks the quality of the yellowfin tuna meat before processing it at a port in Larantuka, Flores, Indonesia, 20th December 2011. Pole and line fisheries are one of the only true sustainable fishing methods on the planet with almost no by-catch. Photo: Paul Hilton / Greenpeace
- Copyright
- Paul Hilton / Greenpeace Paul Hilton / Earth Tree Images
- Image Size
- 4771x3122 / 9.3MB
- Keywords
- Contained in galleries
- Pole and Line Tuna